Our Baby Gouda Beer cheese is a taste experience that you will never forget. Cheese with beer flavor is all you need in one bite.
This Baby Gouda cheese is produced to an authentic recipe from the Paulus Abbey. The cheese ripens for about eight weeks until the flavour is just right. The Baby Beer Gouda blends the gentle saltiness of a well-matured cheese with the fresh, slightly bitter fruitiness of Paulus Beer. A cheese that will leave you wanting more!
Great with a burger, pasta, pizza and anything else greasy.
I mean, do we need to add a drink pairing for beer cheese?
*This baby gouda beer cheese is non-alcoholic